Hatch Innovation Services

🎉 Exciting news from Hatch Blue! We're thrilled to welcome the nine companies selected for our revamped accelerator program, Crest. Hatch Blue, with its four synergistic business units, has been instrumental in this program's success. Here’s how Hatch Innovation Services contribute: 🔍Gonçalo Abreu Santos, our Head of Projects at Hatch Innovation Services, is providing tailored mentoring on market validation and technology assessment for these companies in the aquaculture market. With support from our data analyst Alex Lajtos, and our Project analyst Inken Tiedemann , we aim to provide knowledge on the sector and fast-track these companies' growth and efficiency. 📊 Additionally! We are offering 1:1 mentoring regarding the company’s IP strategy, including a comprehensive review of current IP assets, an overview of freedom-to-operate risks, and an analysis of the pertinent patent landscape, covering such areas as patenting trends, geographical focus, key technologies, and the patent portfolio of major competitors. Talking about market validation, we do think - it is key to understanding customer needs and effectively positioning products for maximum impact. Our focus on technology assessment ensures that these pioneering solutions are not only innovative but also market-ready. Congratulations to the new cohort, and welcome to our portfolio! Hatch Blue Any questions? Please do reach out to our team Read more here: https://lnkd.in/gXrth46Y #aquaculture #innovations #sustainability #investment Tanja Knabenschuh Hoel, Wayne Murphy, Caitriona Kelleher, Moritz Mueller, Carsten Krome, Georg Baunach, Benedict Tan 陈勇安, Hatch Innovation Services,The Fish Site

🌊 Hatch Innovation Services had an extraordinary 10 days in Hawai'i, a strategic hub for aquaculture excellence. We are thrilled to share our collaboration with the CliRAIM team, with whom we assisted in developing a compelling roadmap towards a world-class innovation ecosystem in aquaculture. On the frame: Tanja Knabenschuh Hoel, our Managing Director, and Karlotta Rieve, our Project Manager, exploring the unique Hawaiian aquaculture landscape, its innovation, and growth potential. #aquaculture #sustainability #innovations #bluefood

🌊We were delighted to participate in the Blue Economy Aquaculture Forum 2024 in Abu Dhabi weeks ago! An incredibly engaging and important event! Our Head of Projects, Gonçalo Abreu Santos, shared perspectives on "Innovations and Technologies in Aquaculture," meeting with industry leaders from around the globe. The discussions were particularly focused on challenges and opportunities, sustainability, policy integration, and the latest technological advancements shaping the aquaculture sector. 🔍Looking ahead, Hatch Innovation Services anticipates pivotal trends in: - enabling technologies (such as advanced systems for water quality management, innovative #feeding solutions, and enhanced monitoring capabilities), - exploring new alternative ingredients, -accelerating #digitalization & automation processes towards precision farming - Improvements in health and #welfare through developments in feed additives, #genetics, diagnostic tools, prevention & treatments - and exploring new farming areas & systems such as moving #offshore, new systems for #sheltered waters, land-based systems, and some intensification efforts 🙏 We extend our sincere gratitude to SAN Group and Sterner Group for their exceptional organization of this insightful forum! #aquaculture #bluefood #salmonfarming #blueeconomy #shrimpfarming

Last week, with the assistance of Hatch Blue, we gathered incredible voices to strategize for our next NSF Engine proposal. Starting with a special blessing from Herb Lee, we dove into vital discussions on workforce, community needs, infrastructure, and funding for blue food systems. Stay tuned for how we're shaping the future of sustainable food! 🐟🌿🌊💡 #NSFEngine #BlueFoodSystems #Community #Aquaculture Erik Franklin, Steve Auerbach, Caroline Fry, Chatham Callan, Meredith Pfennig, Herb Lee, Tanja Knabenschuh Hoel, Wayne Murphy, Karlotta Rieve, Dylan Howell, NELHA, Glenn Wakai

🗓 Mark your calendar! 25th of June, 11am Singapore timezone: We are hosting our first webinar on the Blue Carbon Innovation Studio! RSVP to join us using the link: https://lnkd.in/gGMEjdVu Joining the Live Q&A will be Yamato Adachi - Senior Manager at Idemitsu Americas Holdings Corporation, Peter Green - Seaweed Projects Manager & Adviser from our own Hatch Innovation Services and Wayne Murphy - Co-founder & Partner of Hatch Blue. Send your questions along here or to Sarah Karner 🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊 #bluecarbon #innovationstudios

🌿🌍 Regenerative aquaculture, an emerging concept, represents a major shift in seafood production, offering not just industry growth but also a sustainable solution that integrates food security, job creation, and marine conservation. At Hatch Blue, we are deeply committed to advancing sustainable food production through our diverse range of collaborative projects. One of our key focuses is regenerative aquaculture, which aligns with our vision of fostering a climate-smart food system. Tanja Knabenschuh Hoel, Gonçalo Abreu Santos, Nitzan Unger, Peter Green, Karlotta Rieve,Sakinah Lisa, Inken Tiedemann, Alex Lajtos, Niclas Riecken #seaweedfarming #mussels #regenerativefarming #bluefood #aquaculture

 🌊Happy World Oceans Day! Last week, Hatch Innovation Services ( Hatch Blue Norway) had the honor of hosting the Indonesian Ambassador and the embassy team. The visit facilitated a fruitful discussion on Hatch Blue's contributions to the global development of aquaculture and alternative seafood, with a focus on opportunities and advancements in Indonesia and Southeast Asia. Our Managing Director,Tanja Knabenschuh Hoel, alongside Ambassador Bapak Teuku Faizasyah, emphasized the critical role of oceans and blue food as core sectors worldwide. We reaffirmed our commitment to fostering sustainable and responsible food production, recognizing that responsible aquaculture practices will continue to grow and contribute to global food security and environmental sustainability. 🐟Lisa, Our Marketing Manager, (Sakinah Lisa), had the opportunity to tour local farms, which showcased not just the Norwegian aquaculture landscape but also demonstrated transparency, knowledge sharing, and valuable insights that can benefit aquaculture practices worldwide. 🤝This visit underscored the importance of knowledge transfer and the reinforcement of partnerships between government entities, private sectors, and public institutions on a global scale. Hatch Blue Norway remains dedicated to being a catalyst for the growth and advocacy of the blue food sector internationally. 🌊 🌊Happy World Oceans Day! 🌊Selamat Hari Laut Sedunia! 🌊Gratulerer med Verdens Havdag! Gonçalo Abreu Santos, Inken Tiedemann, Sakinah Lisa, Tanja Knabenschuh Hoel, Ministry of Marine Affairs and Fisheries - Republic of Indonesia, Indonesian Chamber of Commerce and Industry (KADIN) #worldoceansday #mariculture #aquaculture #innovation #indonesia

🌊 Tomorrow is World Oceans Day! 🌊 At Hatch Blue, we're dedicated to catalyzing innovation and growth in the aquaculture landscape while supporting climate-smart and truly sustainable practices. To celebrate, we're excited to present our round-up video and highlight some of our recent milestones: 🎉 Hatch Blue completed the first close of its Hatch Accelerator Fund II investment vehicle at $10 million! Read more: ( https://lnkd.in/d-VxWGTv) 🌱 Launched the Blue Carbon Innovation Studio with Idemitsu Americas Holdings Corporation in Singapore. Read more: (https://lnkd.in/gwbtU7gD) 🌏 Officially launched the Tropical Resilience Center in Indonesia, a study conducted by Hatch Innovation Services, supported by Konservasi Indonesia, Cargill, and Conservation International. 🌱Hatch Innovation Services welcomed Bord Iascaigh Mhara - Ireland's Seafood Development Agency, and the Irish startups to our office in Bergen, Norway, to attend the HavExpo and discuss the region's aquatech landscape. 🐟The Fish Site, The Fish Site Media, and Hatch Innovation Services visited several notable regions in Alaska, meeting seaweed and oyster farmers as part of the ongoing Alaska Mariculture Insights Project. 🌺🌴We hosted the University of Hawai‘i System and its CliRAIM team in Norway to explore the Norwegian aquaculture innovation and investment landscape. 🐟 Our team led the discussions at the Blue Food Innovation Summit about fostering innovation and improving aquatic health and welfare, a very successful event indeed. 🤝 The Hatch Blue investment recently joined the Irish Venture Capital & Private Equity Association (IVCA). 🚀 Open applications for the CREST accelerator program, Blue Carbon Studio, and BIM Studio – applications are reviewed on an ongoing basis. (apply here: https://lnkd.in/g9Baqkv6) Join us in celebrating World Ocean Day and our commitment to a sustainable aquaculture future! 🌊 #Worldoceanday #aquaculture #innovation Carsten Krome, Caitriona Kelleher, John Philpott, Georg Baunach, Tanja Knabenschuh Hoel, Moritz Mueller, Wayne Murphy, Steve Auerbach, Damien Toner, Yamato Adachi, Kei Honda,Dylan Howell, Sakinah Lisa, Benedict Tan 陈勇安, Sarah Karner, Nitzan Unger, Jessica Giannoumis, Gonçalo Abreu Santos, Karlotta Rieve, Richard Donnelly, Ubotica Technologies,Aquamonitrix® - On-line Analysers, Weatherbys Scientific, Konree Innovation, Caroline Bocquel

🌍 Happy World Environment Day! 🌱 Yesterday, we also celebrated Seaweed Day! Hatch Innovation Services, together with The Fish Site and Southeast Conference, is excited to update you on our ongoing groundbreaking project aimed at enhancing and expanding knowledge within the regenerative farming sector: the Alaska Mariculture Insights Project! Recently, our team conducted site visits, meeting inspiring farmers and seeing the technologies being applied in hatcheries, farms, and processing facilities in several key regions, such as Ketchikan, Prince of Wales Island, Juneau, Hoonah, Seward, Homer, and Kodiak. This project focuses on exploring the great potential of the seaweed and oyster industries in Alaska. These two remarkable aquatic species play a crucial role in regenerating marine ecosystems. The Alaska Mariculture Insights Project aims to: 🔍 Develop a comprehensive and interactive website. 📊 Identify relevant benchmarks, opportunities, bottlenecks, and technical insights. 🌱 Foster innovation and growth in Alaska's mariculture development. Stay tuned for more updates! Tanja Knabenschuh Hoel, Nitzan Unger, Moritz Mueller ,The Fish Site, Hatch Blue, Hatch Innovation Services #seaweed #oysters #regenerativefarming #mariculture

🌊 We're thrilled to share the latest from Hatch Innovation Services as we continue to empower aquatech startups on their journey to success! As part of the exciting partnership between Hatch Blue and Bord Iascaigh Mhara - Ireland's Seafood Development Agency, our team at Hatch Innovation Services offers bespoke market advisory support to empower startups and emerging companies to achieve their full market potential in the seafood industry. The partnership, led by the Hatch Program Team - Wayne Murphy & Jessica Giannoumis with support from our Hatch Innovation Services team: Tanja Knabenschuh Hoel, Gonçalo Abreu Santos, and Alex Lajtos, is providing tailored support and market insight to Irish startups, such as Ubotica Technologies and Aquamonitrix® - On-line Analysers. 🔍 Project overview: Our collaborative effort with Bord Iascaigh Mhara - Ireland's Seafood Development Agency is all about fostering the growth and success of startups and emerging companies in the Irish Aquatech sector. Together, we're pooling our expertise to provide these companies with invaluable support on market validation and technology assessment to successfully target the aquaculture market. 💡 Key focus areas: Technology assessment: We're here to help startups and emerging companies evaluate and safeguard their technological competitive assets, addressing their unique selling proposition in the market. Market validation: Validating the market's needs with novel technology solutions with targeted customers. Assisting companies in refining their value proposition and business model. Go to Market Strategy: Assisting the companies to set up a winning strategy to address the market. Saving time and resources to fast track companies to grow revenue in the aquaculture market. 🌱 We firmly also believe that this partnership has the power to ignite innovation and drive positive change in the global aquaculture industry. Startups have the potential to disrupt traditional market dynamics, drive competition, and improve efficiency. By introducing new technologies and business models, they can create opportunities for growth and diversification within the seafood industry. Shaping a future where innovation plays a pivotal role in creating sustainable solutions for our world. #hatchblue #hatchinnovationservices #innovation #aquaculture