Sugar alternatives are increasingly finding their way into the confectionery industry! Today, we're talking about Xylitol, a healthy alternative with a low glycemic index and about 40% fewer calories than sugar. Xylitol is being used as a sugar substitute in an increasing number of confectionery products. This allows the industry to respond to growing consumer health awareness by offering products that are tooth-friendly, low in calories, and suitable for diets. Discover how Xylitol is transforming the confectionery landscape and creating new opportunities for healthier indulgences! 🌟🍬💚 #Xylitol #ConfectioneryIndustry #HealthySweets
ProSweets Cologne
Nahrungsmittel- und Getränkeherstellung
Köln, Nordrhein-Westfalen 1.399 Follower:innen
ProSweets Cologne - THE supplier fair of the sweets and snacks industry
Info
ProSweets Cologne - THE supplier fair of the sweets and snacks industry ProSweets Cologne 2024, the supplier fair for the sweets and snacks industry, is a must-attend event. This international supplier fair, exclusively for trade visitors, is unmatched in the world – ProSweets Cologne presents the entire supplier range of the sweets and snacks industry: from diverse ingredients through innovative packing machines and packaging materials to optimized product technologies. Be part of it and present your products and services! ProSweets Cologne 2024 will take place in Cologne from January 28 until January 31 2024 parallel to ISM, the world’s leading trade fair for sweets and snacks. The duo showcases the entire value chain of the confectionery industry and all parties are present: suppliers, manufacturers and retailers. Take the opportunity to discover the industry’s latest trends and to network with international industry colleagues as well as clients at ProSweets Cologne.
- Website
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https://www.prosweets.com/
Externer Link zu ProSweets Cologne
- Branche
- Nahrungsmittel- und Getränkeherstellung
- Größe
- 201–500 Beschäftigte
- Hauptsitz
- Köln, Nordrhein-Westfalen
Updates
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Today's focus: Coconut milk as a milk alternative! 🥥✨ Coconut milk is increasingly being used in the confectionery industry and is delighting in many products. Its creamy, exotic flavor and smooth texture make it perfect for chocolate, pralines, ice cream, puddings, and baked goods like cakes and muffins. This vegan and lactose-free alternative brings natural sweetness and reduces sugar content while retaining moisture and improving shelf life. A real win for health-conscious indulgence! Learn more about milk alternatives at ProSweets Cologne! 🌴🍫 #CoconutMilk #Confectionery #Vegan #ExoticDelight #MilkAlternative #HealthyTreats
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packaging offers numerous advantages for the confectionery industry. It is environmentally friendly, biodegradable, and recyclable, reducing the carbon footprint and contributing to waste reduction. Paper packaging effectively protects sweets from moisture and light, preserving their freshness and quality. Additionally, it can be easily printed and designed, allowing for creative and appealing packaging designs. Free from harmful chemicals and safe for direct food contact, it is a secure choice. Moreover, paper packaging is often more cost-efficient in production. #ProSweetsCologne #Sustainability #EcoFriendly #PaperPackaging
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Confections meet connections at Brenntag’s booth! The sweetest setting for fruitful conversations. As a key event for the confectionery and snack industry, ProSweets Cologne offers unparalleled opportunities for networking, discovering new trends, and driving business growth. 🍬🤝 #ProSweets2024 #SweetBusinessTalk #BrenntagBooth
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🎉 Happy 100th Anniversary, Koelnmesse! 🎉 Since 1924, you’ve brought people and ideas together, shaping Cologne’s future. Sweet congratulations on a century of innovation and connection. Here’s to many more years of success! #Anniversary #Koelnmesse
Koelnmesse yesterday, today and tomorrow! 🙌 It is the highlight of our 100th anniversary: Today, Koelnmesse inaugurated its brand new congress and event location Confex! More than 2,000 employees, guests, partners, and supporters celebrated both Koelnmesse's big anniversary and the grand opening of the Confex, a one-of-a-kind multi-functional event location embedded in one of the most attractive city-centre trade fair grounds in the world. 🎉 Cologne's Mayor Henriette Reker, Minister-President of the State of North Rhine-Westphalia Hendrik Wüst and Philip Harting, Director of AUMA – Verband der deutschen Messewirtschaft were among the prominent guests lauding Koelnmesses historic and future role: “For 100 years, Koelnmesse has been a centre for ideas and innovations from all over the world. Confex will secure this special position for the next generation,” says NRW Minister-President Hendrik Wüst. We are proud of everything we achieved together as one Koelnmesse over the past 100 years and look forward to an exciting future. With this in mind: Cheers, here's to the next 100 years! 🥂 Read more: https://lnkd.in/eR6da2Zv 📸: Koelnmesse GmbH / Uwe Weiser, Hanne Engwald, Oliver Wachenfeld, Maxi Uellendahl #koelnmesse #100years #anniversary #koelnmesseconncects #koelnmesse100 #confex #party
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Discover the benefits of glass packaging in the confectionery industry! 🍬✨Glass is the ideal choice for confectionery packaging, combining hygiene, durability, and sustainability. It preserves the pure taste of sweets without the risk of contamination, thanks to its inert properties. Moreover, its robustness protects delicate treats from moisture, air, and light, maintaining their freshness. With 100% recyclability, glass promotes eco-friendly practices, reduces waste, and conserves resources. Its transparency enhances product visibility, while the reusability of glass containers adds practicality and charm. Learn more about glass packaging of all kinds at the ProSweets trade fair! 🌍💫 #GlassPackaging #ConfectioneryDelights #ProSweetsCologne
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🌍✨ Sustainable Supply Chains: CO2 Reduction through Low-Emission Transport and Optimized Route Planning ✨🚛 Did you know that in the confectionery industry, adopting low-emission transport options like electric vehicles and optimizing delivery routes can significantly reduce carbon footprints? 🍫 This sustainable approach not only helps preserve our environment but also promotes supply chain efficiency. 🌱 Learn more about these initiatives at ProSweets Cologne! 🌟💚 #ProSweetsCologne #SustainableSupplyChains #CO2Reduction #GreenLogistics
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🌱 Sustainability in Focus! 🌍 More and more companies are recognizing the importance of sustainable practices in sourcing raw materials like cocoa beans. Over the past five years, there has been a significant increase: the use of Fairtrade-certified products and the promotion of environmentally responsible farming methods have grown annually by approximately 10-15%. This contributes significantly to environmental protection and social justice. This trend is revolutionizing the confectionery industry, which is increasingly adopting sustainable and ethically responsible supply chains. Today, consumers expect greater transparency and higher ethical standards in the production of their favorite products, motivating companies to rethink their practices and promote responsible sourcing. 💚🍫 We welcome this change! #ProSweets #Sustainability #Fairtrade #EnvironmentalProtection
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🌍✨ Discover the packaging trends of 2024! Sustainability takes center stage with recyclable, biodegradable, and compostable materials leading the way. Smart packaging provides real-time product information, ensuring freshness and safety. Minimalist designs reduce waste while enhancing efficiency. Personalized packaging offers unique experiences, fostering stronger connections with consumers. Embrace reusability as brands innovate for a greener future. 🌿📦 #ProSweetsCologne #prosweets2024 #PackagingTrends2024 #Sustainability #Innovation #ReduceReuseRecycle
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ProSweets Cologne & ISM Cologne come together! 🍭🎉 Right at the East entrance of the fair in Hall 10.1: Experience the repositioning of Lab5 by ISM and immerse yourself in a world of sweet delights and exciting manufacturers during Sweet Week! Discover 'Finest Creations' showcasing pastry and confectionery artistry up close. Join the Confectionery Club for insights and inspiration. Witness the magic of 'Live Sweets Creation,' enjoy networking at the GISMO Bar, and groove to beats from a live DJ. Don't miss the 'New Product Showcase' unveiling the latest innovations. Lab5 is the heart of Sweet Week! Don't miss out! 🚀🍬#SweetWeek #Prosweets2024 #Innovation #Networking #SweetsAndSnacks
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