Anuga

🎉 Happy 100th Anniversary, Koelnmesse! 🎉 A century of innovation, exchange, and growth – that's what Koelnmesse stands for. Since 1924, it has been bringing people, ideas, and markets together, significantly impacting the economy in Cologne and beyond. Thank you for a century of impressive fairs and events. Here's to many more successful years! #koelnmesse

�� Unveiling Anuga Alternatives: The Future of Food is Here! 🌱 We are beyond excited to introduce a revolutionary addition to the Anuga family: Anuga Alternatives! Dive into the transformative world of alternative proteins, where innovation knows no bounds. From the depths of algae and the surprising power of insect proteins to the marvels of mushroom-based options and the cutting-edge realm of cell-cultured meat, Anuga Alternatives is your gateway to the future. 💚 Our Commitment to a Sustainable Tomorrow 💚 With Anuga Alternatives, we are passionately reaffirming our dedication to ‘Sustainable Growth’. This new segment reflects our response to the booming demand from retailers to broaden their plant-based private labels, driven by the voices of consumers yearning for sustainable, innovative choices. 🌟 Be Part of the Protein Revolution! 🌟 Join us at Anuga Alternatives and immerse yourself in the heart of groundbreaking innovation. Connect with visionary leaders, discover game-changing products, and help shape the future of food. Together, we can drive a more sustainable and nourishing world. 🚀 The future of food starts here. Be a part of it! 🚀 #AnugaAlternatives #SustainableGrowth #AlternativeProteins #FoodRevolution #InnovativeNutrition #weareAnuga

🎉 Reflecting on #Anuga2023: A Record-Breaking Success! 🎉 Last year, Anuga far surpassed all expectations, hosting over 7,900 exhibitors and attracting 140,000 certified visitors from 200 countries. This monumental achievement not only solidifies Anuga’s position as the No. 1 event for the Food & Beverage business but also confirms it as the largest event of its kind globally. 🌍 We’re Just Getting Started! 🌍 We are beyond excited to announce that Anuga will return, bigger and more powerful than ever, from October 4th to 8th, 2025. Prepare to join the forefront of industry leaders, innovators, and trendsetters at the next level of food and beverage excellence. 🚀 Save the Date! Anuga 2025 is set to redefine greatness and elevate the industry to new heights. 🚀 Stay tuned for exciting updates and get ready to be part of an unforgettable experience that will shape the future of food and beverage. #Anuga2025 #weareAnuga #FoodAndBeverage #GlobalLeaders #

🚀 We're gearing up for Anuga 2025 – The Ultimate Global Stage for Food & Beverage Business! 🚀 As the undisputed global leader in the food and beverage sector, Anuga 2025 is set to be the largest and most influential event yet. We are calling all visionary companies and industry trendsetters to step forward and join us. 🚀 Book Your Booth Now and Lead the Industry! 🚀 This is your moment to shine at the epicenter of innovation and business. With our early bird discount available until September 30th, now is the perfect time to secure your place. Showcase your products and services to the international market and connect with other giants in the industry. Don’t just attend—dominate. Sign up today and catapult your business into new dimensions! https://lnkd.in/dnpxfbuj #Anuga2025 #weareAnuga #LeadTheFuture #FoodAndBeverage

Personal well-being is a major area of interest in society. Especially in challenging times, people try to stay physically and mentally balanced and healthy. Daily food consumption also plays a major role in this. Many people know this greatly impacts their mental state, well-being, and productivity. What is good for the body is usually also good for the mind and soul. As a result, more and more people are paying attention to a balanced diet. 🍎🥬 A trend that fits in with the zeitgeist of living consciously rather than in abundance and is therefore likely to last a long time. How can food establishments, such as restaurants or cafes, create dining experiences that prioritize the emotional well-being of their customers? ☕️  #AnugaFututeBites #weareAnuga #foodmood #eatsmart

At a time when families are looking to recreate and share the cherished flavors of their youth, brands are rediscovering the appeal of retro products and driving a major trend in the food and beverage industry. This movement, fueled by social media and nostalgia for decades past, shows that reinventing the flavors of the 80s and 90s with the healthier ingredient profiles of today is important to the modern palate. What favorite childhood food have you rediscovered recently? 🌟 #weareAnuga

Sparkling waters fizzed up the scene in 2023, and functional beverages are also 2024 not just a drop in the ocean. With a splash on social platforms and a thirst for wellness, these drinks reimagine hydration with a healthful twist. Here's how the beverage industry can ride the wave of this growing trend: And remember, sustainability is part of the recipe. As consumers become more conscious of water conservation, highlight how your products are crafted with care for every last drop. Stay ahead of the thirst for functional beverages, because every sip counts towards a healthier future. #weareAnuga

It’s as simple as the TikTok Lemon Pasta: Let’s not underestimate the power of social media induced snacking and cooking trends! Short-term trends have a direct impact on our purchasing behavior. We have some fresh insights for you. 🥬 #weareAnuga

In our ever-more connected digital age, people are turning to the virtual realm to gather insights on health, dietary habits, and the safety of their food. This shift is significantly propelled by the integration of AI, which is transforming the food industry by personalizing nutrition advice and optimizing supply chains. AI's predictive capabilities are also enhancing food safety, allowing for real-time monitoring and swift responses to potential health hazards. How has AI impacted your field so far? 🦾 🍽 #weareAnuga

🌍 Anuga Select India is hosting an exclusive webinar on Preparing European F&B Business for the Indian Palate. join and gain valuable insights! 🌟 🗓️ 14 March 2024 🕒 3pm - CET | 🕢 7:30pm - IST Register now: https://lnkd.in/dippnJmG #weareAnuga