Give your skin some extra love after a day in the sun. ☀️🧴 Our jojoba-based emollients, like Floraesters™ 30, help reinforce the skin barrier after spending time in the sun. This ingredient hydrates and protects the skin while reducing redness. And, it comes with our Jojoba Promise™, a program focused on a more sustainable jojoba supply chain. https://lnkd.in/gzvD3f2s
Tentang kami
Cargill is a family company committed to providing food, ingredients, agricultural solutions, and industrial products to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. We provide customers with life’s essentials to enable businesses to grow, communities to prosper and consumers to live well in their daily lives. With sustainability embedded in our purpose, it’s part of everything we do. We listen and we care, so we can anticipate and meet our customers’ needs in an ever-changing world. Ours is a long-term view, harnessing over 158 years of experience to look ahead while remaining true to the values that have guided us from the start. We put people first. We reach higher. We do the right thing—today and for generations to come.
- Website
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https://www.cargill.com
Link eksternal untuk Cargill
- Industri
- Manufaktur Makanan dan Minuman
- Ukuran perusahaan
- 10.001+ karyawan
- Kantor Pusat
- Wayzata, Minnesota
- Jenis
- Perseroan Tertutup
- Spesialisasi
- Food ingredients, agricultural, risk management, commodity trading and processing
Lokasi
Karyawan di Cargill
Update
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Gunnar Moe, the CEO of iron ore producer Rana Gruber ASA, shared his company “partners with Cargill to bring new possibilities for a more sustainable planet.” 🤝 See how we’re meeting the increasing demand for metal, all while decarbonizing production: https://lnkd.in/gpvQa3Em #Sustainability
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Our account managers serve up valuable customer insights and cook up consumer taste tests. 🥣 Follow an account manager’s day in the life here: https://lnkd.in/g9uyndYJ
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From KitKats to cocoa shells, see the four ways we're partnering with Nestlé on sustainability.🍫🤝 Learn more about our innovative partnership: https://lnkd.in/gAVAzr8v
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How do you save time at mealtime? Our research shows an uptick in grab-and-go food at grocery stores and ordering meals online. For lots more on these trends, download The Protein Profile here: https://lnkd.in/g9QH3Hzs
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Our conservation agronomists help farmers adopt sustainable agricultural practices to enhance soil health, protect natural resources and improve yields. 🙌 Follow a conservation agronomist’s day in a life here: https://lnkd.in/gPKsSxFz
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As cat ownership grows across the globe, so does innovation in cat products! Our findings show that the cat food market is expected to hit $68.7 billion by 2028, and that cat new product development is also set to outpace dog product innovation! 😼🦮 We’re proud to support pet innovators around the world in their mission to deliver foods, treats, and supplements pets love and pet parents can feel good about. Read more about opportunities for cat nutrition innovation in our 2024 Cargill Cat Parent Survey: https://lnkd.in/g5j7K6_B
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Using alternative fuels, digital solutions and more energy-efficient ship designs, we’re moving towards more sustainable shipping. With a more ambitious decarbonization trajectory shared last year by the Sea Cargo Charter, and our own goal of cutting Scope 3 emissions by 30% by 2030, we're facing this challenge head-on. Take a deeper dive into the full report: https://lnkd.in/gRVcbF2Y
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Career opportunities at Cargill are limitless — just take it from Johanna. She’s held roles as diverse as human resources generalist, receptionist, manufacturing manager and more. Find your perfect fit here: https://lnkd.in/dXT7ihTJ #LifeAtCargill #CargillCareers
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The future of food is about more than just taste or nutrition — sustainability matters, too. Here are some snack-sized insights from a recent forum hosted by the Economist Impact, featuring our CTO Florian Schattenmann. Hungry for more? Register to unlock the full webinar: https://bit.ly/4bZfZao
How the bioeconomy is helping us move food forward.