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1 vote
1 answer
18 views

Could you use Etosha charcoal in Whiskey making?

Etosha is a hardwood from Namibia, it is an invader species there and is hence used widely as barbeque charcoal throughout Southern Africa. Its smoke has an amazing scent and aroma to it. I saw this ...
Neil Meyer's user avatar
4 votes
3 answers
689 views

What's the minimum amount of ageing for an acceptable whiskey or brandy?

I'm interested in brewing a whiskey or a brandy, but seeing commercial bottles being many years old is a put-off compared to the relatively quick ageing process of beer. So how little months/years can ...
andrewb's user avatar
  • 143
6 votes
2 answers
259 views

Detecting differences in the type of whiskey used to soak oak

I'm about to add oak chips to my scotch ale. I was thinking about what sort of scotch to soak the chips in before hand. And then I thought, how much does it really matter? At what point can one tell ...
hookedonwinter's user avatar
8 votes
4 answers
2k views

Re-racking in a Buffalo Trace whiskey barrel

The story is; We have 5-6 home brewer's who will be doing 6 batches of 5 gallon beer. We will be bringing the fermentators/carboys over to my house and re-racking all 30 gallons into a Buffalo Trace ...
Derrick's user avatar
  • 255