All Questions
3
questions
6
votes
2
answers
563
views
Does cold crashing have a negative impact?
According to "How to Brew" by John Palmer (4th ed.), cold conditioning (a.k.a. lagering) is the act of cooling beer after fermentation has completed (including maturation) in order to clarify the beer....
- 203
2
votes
1
answer
161
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I put my bottles to ferment for carbonation in a cold place - is the yeast dead?
I have brewed a Brewferm Christmas beer. I have been brewing on and off for 20+ years but I don't try complicated things.
My first mistake was not reading that this particular beer requires no extra ...
- 23
6
votes
2
answers
1k
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cold conditioning saison then bottle conditioning
I brewed a high gravity (1080) saison and am planning on cold conditioning it in secondary at 32 degrees x 2 weeks, then bottle conditioning it. I am wonder will the cold conditioning make all my ...
Sam Fisk