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Not an answer to your question but if you don't get this resolved by your holiday party, you could get a couple beer pitchers and fill that up so your guests don't have to monkey with trying to pour a beer that isn't 80% foam.– BradCommented Dec 10, 2015 at 19:31
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Thanks, and that might work for people to at least taste the homebrew. But it is very flat after the foam subsides, which I don't know if that is because the foam is from it being overcarbonated and going flat because of the foam, or undercarbonated and the foam is from some other problem.– PaulCommented Dec 10, 2015 at 21:28
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Most likely not fully carbonated. I force carbonate at 40 psi by rocking the keg on its side with my foot for 4 mins, then leaving in kegerator on 35 psi for a couple days, then turn it down to 20 and 10psi, tasting each day. It takes a solid 5 days so it doesn't taste flat while force carbonating.– BradCommented Dec 11, 2015 at 14:46
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