Skip to main content
4 events
when toggle format what by license comment
May 20, 2015 at 15:41 comment added Denny Conn Putting the fermenter in a tub of water provides extra mass that will reduce temp swings. Then you can ice, frozen water bottles, etc. to the tub of water to cool it down.
May 20, 2015 at 7:09 comment added Joseph Thanks a lot ! im from the state of Kerala and the climate here is usually always 90F. And im guessing the beer temp ll be 100F. I'll find some way to reduce the temp. Thanks again. :)
May 20, 2015 at 7:05 vote accept Joseph
May 19, 2015 at 15:17 history answered Denny Conn CC BY-SA 3.0