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Molbo cheese

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Molbo
Country of originDenmark
RegionMols
Source of milkcow
Texturesemi-hard
Fat content40%
Weight1-2 kg

Molbo is a Danish cow's milk cheese made in the region of Mols. It is very similar to Edam, with a delicate, light flavour that is slightly tangy and salty. It has small, regular holes and, like Edam, is covered in a red wax coating. Made from cow milk, Molbo cheese is semi-hard in texture.[1]

See also

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Notes

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  1. ^ "Danish Cheese". iloveindia.com. Retrieved 24 March 2015.
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