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borkymcfood
  • Member for 2 years
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60
How Can Cooked Meat Still Have Protein Value?
Jul 31, 2022
45
Can you shred raw potatoes to make mashed potatoes?
Aug 22, 2022
33
Garlic with the olives... what happened?
Aug 31, 2022
32
How to dispose large amount of wet sugar?
Sep 26, 2022
31
"Room temperature" and "cool, dry place" -- are there actual temperatures associated with these canned phrases?
Sep 7, 2022
27
Why does my Indian food taste bland?
Aug 11, 2022
24
How to adequately secure a liquid filling in a piece of pastry?
Aug 22, 2022
19
Water soluble vs oil soluble vegetables
Aug 12, 2022
16
How safe and durable is commercial meat packaging when exposed to alkaline and acidic marinades?
Sep 2, 2022
13
What can you replace eggs with in noodle dough?
Oct 19, 2022