Questions tagged [marshmallow]
The marshmallow tag has no usage guidance.
28
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3
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1
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How to turn homemade gelatin into powder
I exracted some gelatin from bones and I want to make “Meat-Mallows” but the marshmallow recipes all call for powdered gelatin, so how much liquid gelatin is equivalent to a pack of Jell-O? Or how do ...
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1
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Why are my marshmallows getting crunchy after baking?
I am making a recipe for red velvet cookies with marshmallows on top. I use homemade marshmallows on top that are always very soft when cutting and very sticky, however I have noticed when I put them ...
8
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1
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Homemade Marshmallows Makes Soggy Rice Krispies Treats
I use a no-corn syrup, eggless marshmallow recipe and have had terrible results using them to make Rice Krispies Treats.
Marshmallow Recipe
1/2 cup water, divided
2 tablespoons gelatin powder
1/2 cup ...
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4
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1
answer
3k
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Should I have been able to melt white chocolate and marshmallows together?
My daughter and I were making cake pops, and were a little short of white chocolate for the coating. We thought we'd try a white chocolate/marshmallow coating instead. I didn't weigh the marshmallows ...
- 44.8k
3
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1
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756
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How to make marshmallow ice cream topping without it hardening in the icecream
My favorite flavor icecream is chocolate marshmallow swirl but the only brand I know of that makes it is Turkey Hill and I can't find it outside of Pennsylvania. I live in California now so that's a ...
-1
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1
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4k
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Mini vs regular marshmallows
I have a recipe that calls for 500 grams of mini marshmallows. I only have regular marshmallows (340 grams in bag). Does anyone know how many regular marshmallows I would need?
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2
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Psyllium husk as gelatin replacement.
Does anyone have experience using psyllium husk in place of gelatin. (My particular situation is making marshmallows)
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2
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2
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How to make rice crispy treats with no marshmallows, eggs or gelaten [duplicate]
I'm trying to make rice crispy treats but I have no marshmallows, gelatin or eggs
What can I do
3
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1
answer
771
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How do I stop my Crispie/Crispy cake from going stale?
I make a Crispie type cake, but with my own homemade ingredients, Mallows,etc when I make it with shop bought Marshmallows etc it lasts for weeks, when I make it with my own ingredients it goes soft/...
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3
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1
answer
241
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Whipped egg white snack texture and preservation
I am trying to make whipped marshmallow egg white snacks. I would like the end texture to be between heavy whipped topping and a marshmallow and preserve flavors and texture for 5-7 days.
I have been ...
- 228
2
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0
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255
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Marshmallow in cones becoming soggy
We are using a product called Mallowhip from Bakels as the base for marshmallow which is then piped into wafer cones.
The wafer cones are lined with a compound chocolate prior to piping the ...
5
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1
answer
2k
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How to make the marshmallow swirl for Chocolate Marshmallow Ice cream from scratch?
My wife loves chocolate marshmallow swirl ice cream, but she doesn't like store-bought marshmallows. I would like to surprise her with homemade chocolate marshmallow swirl ice cream, but I am unsure ...
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4
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4
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Storing rice krispie treats
Do rice krispie treats need to be refrigerated, or can they be stored at room temperature? I'd like to know both whether leaving them out is safe, and whether refrigeration will affect their flavor ...
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1
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987
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Roasting marshmallows on indoors [duplicate]
Can I use Choice Ethanol Gel Chafing Dish Fuel to cook marshmallows, or do I have to use a certain kind.
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6
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1
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Homemade marshmallows not roasting, just melting
I'm trying to make homemade marshmallows for smores. I found this recipe and the marshmallows turned out great (taste/texture):
http://www.epicurious.com/recipes/food/views/Marshmallows-15797
The ...
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