🌱 Cotierra is proud to join the Swiss Sustainable Coffee Platform! ☕️ Let's work towards coffee becoming the first #NaturePositive value chain! Nicolas A. Tamari, Maja Rüegg, Barbora Tůmová David Bachmann Marcel Rohner Lorenz Buser Juan Esteban García Gómez Mauricio Valenzuela Rojas Cyrille Jannet #Sustainability #Coffee #Biochar #Smallholder
🖋 Signing for Sustainable Change in Coffee! 🖋 Cotierra signed alongside Federal Councillor Guy Parmelin to become an inaugural member of the Swiss Sustainable Coffee Platform (SSCP), marking a significant leap towards a greener coffee industry! The SSCP is a collaborative effort uniting the Swiss #Coffee industry, government, civil society, and academia to create a coffee sector that respects #HumanRights, protects the #Environment, and ensures #Sustainable #Sourcing practices. It focuses on driving sustainable coffee production, fostering peer exchange, encouraging policy dialogue, and co-financing impactful projects in coffee-producing countries. At Cotierra, we're committed to decarbonizing coffee farming with our decentralized #Biochar solution, reducing carbon emissions, enhancing #ClimateResilience, and improving #FarmerLivelihoods. As SSCP members, we're eager to contribute our innovative technology and expertise, collaborate on best practices, and support projects addressing sustainability challenges in the coffee supply chain. A heartfelt thank you to everyone who made this initiative possible: Marco Kräuchi, Krisztina Szalai Ph.D., Riccardo Seitz (Illycafé), Pratyush Singh (Olam), Axel Touzet (Nestlé), Esther Haldimann (Helvetas), Philippe Schneuwly (Swisscontact), Christoph Oberlack (Centre for Development and Environment (CDE), University of Bern), Michael Von Luehrte, Veronika Neumeier, Stephanie Dreifuss, Peter Lerch, Nicolas A. Tamari, Hans Hegglin, Sarah Sot and all involved. Together, we're paving the way for a #NaturePositive coffee industry! 🌱☕️ #Sustainability #CoffeeIndustry #SSCP #Cotierra #ClimateAction #SustainableCoffee #BiocharSolutions