What are the gluten free options?
My apologies. I'm not sure if there are gluten-free options at Adela's.
How much is the ube cheesecake?
Aloha, all of our cheesecakes are $8.89 a slice.
Can the vegetarian options be made allium-free (no garlic, no onion)?
We can accommodate, however, our kitchen uses garlic and onion for other plates and we do not recommend placing an order for customers with serious allergy concerns.
Is a single order of a combo like the lechon malunggay pasta filling enough for 2 people.?
Yes! So large!
Can you accommodate for low/very low sodium diets for takeout menu items? Can stir fried items be cooked without salt and combined with pasta and a less salty sauce?
Aloha Lynn, our recommendation is to not use any cream base sauce and cook with water only. Mahalo!
Which of your sauces are dairy free?
Adela's have three dairy free sauces: Original Moringa Pasta Sauce, Local Stir-fried Style, and Coconut Cream without cream. Please do advise if it is a serious medical concern, we recommend not having any sauces since our kitchen does handle a lot of dairy products. We sell dry noodles for…
Do you have any gluten free options?
We are not currently offering gluten free options on our menu. We will be sure to let our valued customers when we have them available.
Do you have nutritional values on your homemade noodles?
We do not have nutritional values on our noodles. We would be happy to answer any questions that you have about our menu dishes. We are reachable at (808) 236-2366.
Aloha! Can you tell us if you use compostable paper containers or styrofoam/plastic? Thanks.
Aloha, Adela's currently uses a combination of compressed sugar cane, corn and Styrofoam packaging due to availability and supply chain shortages faced by all Hawaii restaurants. We aim to migrate to100% compostable packaging as soon as it becomes feasible.
I have a peanut allergy, is there peanuts in any of the menu items?
Although we do have dishes that do not have peanuts, please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat since there is no separate kitchen area for us to handle allergen sensitive…
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HI Adela! Do you have any Gluten free items on your menu? Our daughter is Celiac. Mahalos! Katheen