This creamy parmesan lemon caper pasta only needs 5 ingredients to make the sauce, and 15 minutes to make! Packed with tangy, crispy capers, zesty garlic, and the heat of red pepper flakes, this sauce is packed with flavor with such few ingredients that you probably already have on hand in your pantry. This easy lemon caper pasta makes for a quick and easy lunch, and is the perfect meal for one!
Skip the restaurant and make this creamy Lemon Caper Pasta at home with just five ingredients. Ready in less than 15 minutes, this is a weeknight dinner winner.
An easy lemon caper pasta recipe that combines a lemon caper butter sauce and your favorite pasta whether it be something like angel hair, penne, or a vegetable type noodle like zoodles or palm noodles. Serve it as a side dish or top it with fish or scallops for a simple yet elegant meal.
This quick, easy 15-minute creamy lemon caper pasta recipe is the perfect healthy weeknight dinner. The pasta is tossed in a simple, light cream sauce made with skim milk, Greek yogurt, fresh lemon, garlic, and parmesan cheese. So good you'll want seconds!