Home made fries in oven

Perfectly crisp fries - right out of your oven!! These crispy oven fries are restaurant quality and full of flavour made right at home without a deep fryer.

These Baked Oven Fries are a simple, fast, and affordable side dish that everyone loves. They come together quickly with just a handful of ingredients, to deliver homemade fries that are crispy on the outside, fluffy and tender on the inside, low in fat, and perfectly seasoned.

Perfectly golden brown and oven baked, we’re teaching you how to easy make oven baked fries for a quick snack.

Learn how to make healthier oven baked fries without compromising on the taste. They're crispy, fluffy, properly seasoned, and delicious!

Simple recipe for crispy oven baked french fries!

Slightly adapted from The America's Test Kitchen Family Cookbook A note on potatoes: Russets are most often cited as the best frying potato. Unlike many potatoes, Russets will release their starch (which is what causes potatoes to absorb oil) upon being soaked or rinsed. I've had success with Russets but also with a handful of others from our CSA and the farmers' market, including Salem, Red Chieftain, and Kuka Gold. Updated Method/Notes: I now always slice up 3 Russet potatoes — I look for…

You will think you're eating at a restaurant when you taste these extra crispy, golden homemade french fries! These are easy to prepare ahead of time and reheat in the oven for nights when you're pressed for time. Add a sprinkle of salt and a side of ketchup and you'll be in French Fry heaven!

Homemade french fries are simple to make at home with just two ingredients. These fries are crispy on the outside and tender inside!

Here's how to bake French fries in the oven, so they turn out crispy every time. These Baked French Fries are perfectly seasoned, too!

It’s all about the technique.