Gluten free vegetarian soup recipes

Discover a variety of gluten-free vegetarian soup recipes that are both delicious and nutritious. Try these flavorful soups and add a healthy twist to your meals today.
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This vegan garlic chickpea soup is not only fast and easy, but it’s also super creamy, vegan and delicious. Made from a handful of basic ingredients, including chickpeas, garlic, potatoes, dried herbs, it comes together in less than 30 minutes.Quantities yield 3 portions (about 1 ⅓ cup each) or 4 small servings (1 cup each)

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Kelly Turnbull