First bite

Maltesers © Denzil Green Maltesers are a candy. They are small balls of crunchy malt honeycomb covered with milk chocolate. They are crunchy when you first bite into them, then they dissolve in your mouth. They are popular in Australia, Canada, Ireland and in the UK. They are sold in

Butter cookies are a classic cookie with a crisp, slightly crunchy texture that melts in your mouth on the first bite — and every bite after!

My favorite pieces are the corner edges—I love how the top crunches at the first bite, yielding to a chewy middle

Corn dog cattails

This beloved Basque pintxo pairs salty anchovies with picante peppers and buttery olives, making it perfect for pairing with an icy cocktail.

Gnocchi are little Italian dumplings, primarily made of potato, that are the ultimate comfort food! After just my first bite, I instantly fell in love with gnocchi’s plump, pillowy texture and mild, delicate flavor that pairs so well with many flavorful sauces. Forming the gnocchi just takes your hands and either a gnocchi board or fork. Regardless of if you have the special board, a fork also makes the signature groves that pick up whatever sauce you serve it with.

Mango Saffron Shrikhand Cavity Cake…Yes you heard right. This isn't just a simple layered cake. This delicious eggless cake has a cavity filled and then topped with the most indulgent and luxurious saffron shrikhand. That just means more deliciousness in every bite!

Five Guys on Instagram: "Burger or fry, which one gets the first bite? (📸: @wuso_lifestyle)"