Curry chili

Readers fell hard for this recipe the second it was published, thanks to its 27-minute total time, loads of veggies and bulgur and a curried coconut undertone that sends your taste buds to Cloud Nine!

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Healthy Thai Curry Chili Recipe for Your Slow Cooker - naturally dairy-free with gluten-free, plant-based, nut-free, soy-free, and paleo options

Ground chicken, chickpeas and tomatoes are simmered in a flavorful blend of red curry paste, coconut milk and robust Indian spices for a twist on chili.

This Curried Chili is a fusion recipe that combines classic Texas Chili with the flavors and spice of an Indian Curry.

A classic, comforting bowl of chili gets elevated with fragrant Moroccan spices, tender ground lamb, and seasonal veggies for an all in one meal.

I enjoy a good chili meal and I also love curry meals. So, I combined the two and made curry chili. Chili is a great meal that you can make in bulk and be set for lunch or dinner for the week. Heck, you could even make a whole bunch and freeze some.

Thick, hearty, and full of flavorful spices, this curry chili recipe will keep you warm on the coldest of days.

Chicken Curry Chili is a hearty meal the kind that sticks to your ribs and keeps you going, it's full of flavor and is one of my favorite chili recipes.