Au gratin potato casserole

Potatoes au Gratin is potatoes smothered in a creamy, cheesy sauce and topped with more cheese, breadcrumbs, and butter. Yum!!!

Move out the way, mashed potatoes.

Perfectly creamy, cheesy and flavorful, these are au gratin potatoes at their very best!

This is an adaptation from our classic potatoes au gratin which is also in our cookbook, Bountiful. It is an all-time favorite for our families and friends. Breaking the cream crust several times while baking is the secret technique to greatness. Refer to text and photos above recipe on this site for more info. All ingredients are approximations. If you can cook the recipe by feel and taste, it becomes easy to make smaller or larger dishes to suit the occasion.

This easy Potatoes Au Gratin Recipe mixes butter, onion, potatoes and cheese into a creamy casserole dish that is the perfect side dish for Easter. #potatoesaugratin #easterrecipes #eastersidedish

Au gratin potatoes made with thinly sliced potatoes and onions baked in a decadently rich and creamy Cheddar cheese sauce until tender and bubbling.

Savor the comfort food adventure, with our Copycat Ruth's Chris Potatoes Au Gratin recipe. This comforting creation blends tender russet potatoes, thinly sliced and bathed in a velvety blend of cream and chicken stock. A trio of cheddar, provolone and Parmesan cheeses creates a crust. The addition of onions and garlic imbues every bite with goodness while a drizzle of salt and freshly ground black pepper brings this dish to new peaks of perfection. Whether served as a complement to your main…

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!

Cheesy, creamy au gratin potatoes made with three types of cheese for an incredible side dish everyone will love! My dad's famous au gratin potatoes recipe is easy to make and filled with cheesy goodness in every bite. Perfect for holidays or anytime you need a delicious side!

Cheesy Diced Potato Casserole is a comforting one-pan recipe with soft and creamy diced potatoes, gooey cheese, and warm spices. The perfect potato side dish to any main meal!