Sr. Director of Marketing & Sales, Willy’s Mexicana Grill | Howlin’ Willy’s Hot Chicken
Gotta say, I’m most excited about the Willy’s Mexicana Grill Summer Happy Hour!
Fresh summertime menus and weekly specials, an 80's throwback dance party, a new place for your VIP (very important pet), and learn what REALLY happens to items in lost in found. That and more this week at #DishAroundTown Read more at https://shorturl.at/CJlE8
Sr. Director of Marketing & Sales, Willy’s Mexicana Grill | Howlin’ Willy’s Hot Chicken
This is my favorite time of year...bringing on a new Summer Marketing Intern! It's such a great experience for those who want an opportunity to get involved in all aspects of marketing and have fun doing it! Know anyone interested?
Are you a foodie with a passion for marketing and enjoy creating engaging experiences? We have an exciting opportunity for you! Our team is looking for a fueled by fun, creative summer marketing intern who can help us enhance our brand visibility and engagement. You'll get hands-on experience with social media management, local event coordination, and sales-building initiatives across Willy's Mexicana Grill & Howlin' Willy's Hot Chicken. Apply now 👇 or email your resume to marketing@willys.com!
Sr. Director of Marketing & Sales, Willy’s Mexicana Grill | Howlin’ Willy’s Hot Chicken
What a great event! It look a little army…shout out to Ashley Clifton, Martha Juarez, and Judi Bader, CPTM to ensure it ran smoothly and guests had a blast feeling the pain from our Howlin’ Heat Challenge…but it wouldn’t have been the incredible day it was if it wasn’t for our amazing team members and trainers serving the best product out to every guest. Day in and day out, this team makes fresh, never frozen, hand breaded and cooked-to-order Nashville hot chicken so what you get is piping hot and full of flavor. Twice a day they make mac ‘n cheese, baked beans and coleslaw from scratch. In addition to this they also make our comeback sauce and buttermilk vinaigrette dressing (House Dressing) in-house. If you’re in the East Cobb area, check it out…I dare you to eat just one tender or wing with with our Howlin’ heat. I won’t judge you if you cry.🔥
Here's a sneak peek into the fun of our Howlin' Willy's East Cobb opening & the Beat the Heat Challenge! In the Beat the Heat challenge, participants take on 3 Howlin’ Chicken Tenders in just 2 minutes per round (3 rounds total, 1 tender per round), with no drinks or sauces allowed. It's a true test of spice tolerance and determination! Those who conquer the challenge earn various prizes & a spot in our prestigious Howlin’ Hall of Fame. 🔥🏆
Sr. Director of Marketing & Sales, Willy’s Mexicana Grill | Howlin’ Willy’s Hot Chicken
Know any talent acquisition/HR professionals interested in working for an incredible people-first organization where you are truly valued, where company values are real...not just words on a wall, ideas are welcome and encouraged, and where you actually enjoy coming into the office where everyone is passionate in what they do and have fun doing it? Then spread the word...we're hiring!
