📣 YOU'RE INVITED TO YAKIMA, WA IN SEPTEMBER 📣 Whether you’re brewing 10 or 100hl’s, our occasion is designed to enrich your understanding, insights and education of hops, and your beer. Sessions will include exclusive, limited-entry workshops, guided beer tastings, interactive guest panels, and more. New this year! Choose from one of three full-day sessions: 9/9, 9/16 or 9/23. Register by 7/15 to reserve your spot and receive our Early Bird Discount 👉 https://lnkd.in/eX6BgpeQ
John I. Haas, Inc.’s Post
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Definitely worth putting these dates in your diary. Find out oh-so-much more about what WSET is achieving with its beer courses. Four incredible colleagues each tackling a different topic. All worth a watch. Roll on February. #wset #beer #beereducation #inspiringeducation
Really excited to be able to launch the first beer content on the WSET Events Hub. Next February we are running four bitesize sessions looking at some key beer facts including: - What is beer made from? with Natalya Watson - How is beer made? with Jayne Lewis - How to choose the right beer glass with Mirella Amato - How do you taste beer? with Sara H. Full details on how to register from our events page: https://lnkd.in/eY8j4AuV
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Cheers to International Beer Day! Mastering the art of pouring the perfect beer might seem like an elusive skill, yet if you follow the simple steps involved in pouring a beer, you'll nail the perfect pour every time. Check out our beer basics course to find out how. #Internationalbeerday • #beer • #elearning
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🍻 'Am I Beer Snob?' featuring a snapshot from the insightful book 'Stuff Every Beer Snob Should Know' by Ellen Goldstein! 📸📚🍺 Embark on a journey of beer discovery and self-awareness. Are you a true beer aficionado? Uncover your beer expertise today! 👀💡 Dive into our beer section on BottleRover to get your beers for the weekend📖🛒 https://lnkd.in/gRnnRnbp #BeerSnobRevealed #BeerWisdom #ExploreBottleRover
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On International Beer Day, we share the story of Boomerang Food, a coop that "..collects an unexploited resource to process it into flour and reintegrates it into the food industry. This resource, which is abundant in Montreal, is a byproduct from microbreweries' brewing process: spent grains." Go check them out!
It’s International Beer Day! To celebrate today, we encourage you those who partake to find a co-operative run brewery or a co-operative made beer to have in honour of today. No idea how to find them? Make sure you head over to our Canadian co-operative map and find our local co-operative brewery today! Please drink responsibly. https://lnkd.in/dCtHPeiT
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🎥🎧 Fine Beverage & Food Influencer | International Beer Judge | Certified Cicerone® | Founder & Host Gourmet Brewing | The Beer Connoisseur | Halftime Livestreams & Podcasts | GourmetBrewing.com
🍺 Exciting Exploration for Beer Aficionados! 📹 I'm thrilled to share our latest video, "The Art & Science of Beer: From Brewing to Tasting," now available on our YouTube channel! This comprehensive guide is a treasure trove for beer enthusiasts and professionals alike. We delve into the intricate craft of non-alcoholic beer brewing, unpack the complexity of seasonal varieties, and explore the fascinating world of beer tasting with Ted Fleming, Founder of Partake Brewing. 🍻 Our journey doesn't stop there. We address crucial aspects like food safety in brewing, highlight current trends shaping the beer industry, and engage in a thought-provoking discussion on alcohol moderation, particularly beneficial for individuals managing Crohn's Disease. 🌾 Whether you're a seasoned brewmaster or a curious enthusiast, this video offers rich insights into the multifaceted realm of beer. So, grab your preferred pint, cozy up, and dive into this flavorful adventure. 👉 Watch now: The Art & Science of Beer: From Brewing to Tasting Let's raise a glass to continuous learning and our shared passion for the craft of beer! 🥂 #CraftBeer #Brewing #BeerTasting #NonAlcoholicOptions #BeerIndustry #ProfessionalDevelopment #LinkedInNetworking
Craft Beer Enthusiasts: Exploring NA IPAs at the World's Largest Craft Beer Fest, GABF
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Get to know Emilio Perez, recipient of the 2024 Professional Certificate in the Business of Craft Beer Diversity Award. We asked Perez, a 2024 graduate of the Fowler College of Business who majored in marketing, about his professional plans after he completes the craft beer certificate program. Read more in our most recent blog post.
4 Questions for Emilio Perez, Recipient of the 2024 Business of Craft Beer Diversity Award
cesblog.sdsu.edu
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🎥🎧 Fine Beverage & Food Influencer | International Beer Judge | Certified Cicerone® | Founder & Host Gourmet Brewing | The Beer Connoisseur | Halftime Livestreams & Podcasts | GourmetBrewing.com
I'm thrilled to share our latest video: "The Future of Craft Beer: Predicting the Next Big Styles After IPAs." This comprehensive exploration offers a unique perspective on the evolving craft beer industry, perfect for both enthusiasts and professionals in the brewing world with the Brewers Association's Competition Director Chris Williams 🔍 In this video, you'll discover: The current trends and future predictions in craft beer, especially post-IPA dominance. Insights from major beer competitions like the Great American Beer Festival and World Beer Cup. The growing popularity of styles like light lagers and what this could mean for the industry. Expert opinions and predictions on the next big beer styles. Whether you're in the brewing industry, a craft beer aficionado, or looking to stay ahead of market trends, this video is packed with valuable information. 📺 Watch here: https://lnkd.in/gr9wnN5r Feel free to share your thoughts and insights in the comments. Let's discuss what the future holds for the craft beer industry! #CraftBeer #BrewingIndustry #BeerTrends #MarketInsights #CraftBeerCommunity
What Craft Beer Competitions Tell Us about Emerging Styles After IPAs?
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Author of Beer Drinker's Toolkit. Freelance writer/copywriter specialising in craft beer, small businesses, and being unboring.
"Maybe I don’t need to convince you that beer media is valuable; after all, you’re reading a beer website right now. But it’s worth taking a moment to appreciate how a strong and varied beer media benefits the industry... "Those hangers-on to the beer industry who publish and broadcast and post about beer and everything to do with it? Well, they make the beer industry stronger and more creative than it could ever be without them. Brewers make better beer. More people buy beer. And when we see each other’s humanity, I like to think we all treat each other a little better as a result, too." Plus, the people who won Best Media trophy at the AIBAs for the past 10 years share some cool insights into the beer scene - now, over the past ten years or so, and looking forward. Who'd have thunk that people who immerse themselves in the beer world and think and write and talk about beer would have good things to say?
It might not be as much fun as drinking a delicious beer, but beer media plays an important role in the ever-evolving beer world (we have to say that, right?). May's Melbourne Royal® Australian International Beer Awards will mark ten years of The Crafty Pint-sponsored Best Media trophy. So, before submissions for the 2024 awards close on Friday, current champ Mick Wust invited past winners to share their favourite stories, reflections on the industry, and the stories they'd love to read.
Marking Ten Years Of The Best Beer Media
craftypint.com
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With all the turbulence and challenges facing the beer industry in 2023, now more than ever an understanding of the drinker is key. Knowing your core audience not only allows you to deliver your creative vision in an engaging way. It will also allow you to tailor your strategy to ensure you invest in the experiences and products that your drinker cares about. Anyone interested in our findings, just sign up below to get a copy of the report, once launched next week!
Our new report 'Who is the good beer drinker' follows 6 months of extensive analysis of our festival audience and the broader craft beer market. With insights collected from over 4,000 data points, we are ready to share what we've found... Our events on November 22nd and 23rd are now fully booked, but you can still get the report by signing up at the link below to receive a copy: https://lnkd.in/e_zMybMZ #beer #beerindustry #craftbeer
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What's in a tagline? The New Mexico Brew Fest has been self-touted as "New Mexico's Favorite Craft Beer Festival." Obviously, there is no way to confirm this; it's merely marketing. However, we can now confirm that it is the "Longest Running Craft Beer Festival" in the state. Not as catchy, but true. Do we switch the tagline? Do we stick with the old? Do we interchange them? Or, do we just cheers to celebrating year number 12 and throw another festival*? *we are definitely doing the latter. https://nmbrewfest.com/
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𝐏𝐫𝐞𝐬𝐢𝐝𝐞𝐧𝐭 - 𝐁𝐞𝐭𝐚𝐓𝐞𝐜 / 𝐕𝐢𝐜𝐞 𝐏𝐫𝐞𝐬𝐢𝐝𝐞𝐧𝐭 - 𝐉𝐨𝐡𝐧 𝐈. 𝐇𝐚𝐚𝐬 | 𝐺𝑙𝑜𝑏𝑎𝑙 𝐸𝑥𝑒𝑐𝑢𝑡𝑖𝑣𝑒 - 𝐺𝑒𝑛𝑒𝑟𝑎𝑙 𝑀𝑎𝑛𝑎𝑔𝑒𝑚𝑒𝑛𝑡 • 𝑆𝑎𝑙𝑒𝑠 𝑎𝑛𝑑 𝑀𝑎𝑟𝑘𝑒𝑡𝑖𝑛𝑔
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