inMR Measure’s Post

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We’re doing it – measuring intramuscular fat of live cattle! This is an exciting new application of Marbl™, but not too far from our hot carcass IMF grading and beef work. The photo shows our prototype Marbl™ Live sensor in use, making our MRI-like measurement. We directly measure the intramuscular fat; no image analysis is needed! Thanks to Meat & Livestock Australia and University of New England (AU) for their support. Check out our news page: https://lnkd.in/gPWh8QQj, or follow us to track our progress. #IMF #redmeatprocessing #beefprocessing #IMFmeasurement #intramuscularfat #meatprocessing #productdevelopment

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That’s very cool! Would it be available to work in sheep as well?

Jason Taylor

Enabling Growth & Innovation in North Queensland Agribusiness Enterprises

2mo

Taking the guesswork out of quality, so many industry benefits!

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Dale Harris

General Manager at Heiniger

2mo

Is this microwave technology or something else?

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Sarah Stewart

Research Fellow - Meat Science, ALMTech program leader for eating quality technologies

2mo

This is awesome!

Greg Williams

Senior Project Manager at The Casino Food Coop

2mo
Elisabeth Svensson

Vik Säljare Foder / blivande Försäljningschef Foder Swedish Agro

2mo

Impressed!

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