Food Service Director/Cafeteria Manager (Four Day Instructional Week)

Job Title: Food Service Director/Cafeteria Manager Reports to: Superintendent Start Date: Negotiable Primary Purpose: Direct and manage district's food service program for the district's 130 students. Provide a quality customer service experience for the district's students, staff, and parents. Manage district's participation in the federal Child Nutrition Program. Supervise cafeteria staff and maintain and operate the school cafeteria facility. Preferred Experience in one or more of the following areas: Experience in operations of school cafeteria Experience in overseeing other employees Experience in working with the public Experience in commercial food operations Experience in maintaining a large or commercial kitchen Send a resume to brad.jones@lazbuddieisd.org. For questions or more information contact Superintendent Brad Jones at 325-451-4514 (cell) or 806-965-2156.