Doux South has always done things differently. That's just who we are. So, to highlight this, we've decided to deliver something different to the food service market four times next year. Starting in Q1 2024, we will offer a new "Limited Time" item every quarter. These offerings will be new items for Doux South and will bring something fun and flavorful to your kitchen. We want our chef friends to have fresh ideas to work with on a regular basis, providing a simple way to create your own unique LTO. Winter deserves something bright, beautiful, and warm, so we will start next year with our DICED ESCABECHE, a flavorful Mexican-inspired pickled mix that has a place on any menu. Just look at our ideas below. 2 & 5 gallon pails start shipping on January 10. Want a sample? Email us at info@douxsouth.com.
Doux South Specialties
Food and Beverage Manufacturing
Atlanta, Georgia 645 followers
Creating a passion for pickles. The possibilities are endless when you think outside the jar! #eatwithasouthernaccent
About us
Based in Atlanta, DOUX SOUTH has been producing and marketing our pickled items since 2013. Our all-natural products, all the creation of co-founder Chef Nick Melvin, have become consumer and chef favorites because of their unique flavors and fresh textures. We produce both shelf-stable jars for the center of the store and refrigerated food service versions for specialty grocery and restaurants.
- Website
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http://www.douxsouth.com
External link for Doux South Specialties
- Industry
- Food and Beverage Manufacturing
- Company size
- 2-10 employees
- Headquarters
- Atlanta, Georgia
- Type
- Privately Held
- Founded
- 2013
Locations
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Primary
Get directions
1038 White St SW
Suite B
Atlanta, Georgia 30310, US