food waste
The design brief was simple: each grind and dry cycle had to be completed before breakfast. Here’s how Mill made it happen.
The Nest co-founders’ latest startup quickly incorporated customer feedback, arriving at not just new hardware but a tweaked business model, too.
Food waste is a major problem. In the U.S. alone, roughly 30% to 40% of the supply ends up in landfills. A United Nations report estimated that around one-third of…
While running a bar in Melbourne, Katy Barfield was taken aback by the large amount of ingredients thrown out at the end of each day. After doing some research, she…
Ida is a relatively new French startup that wants to work with supermarkets and grocery stores to optimize new orders of fresh products, such as fruits, vegetables, meat, poultry and…
In the race to reach carbon neutrality, many businesses are looking for various ways to cut emissions, whether through limiting high-carbon transit, becoming more energy efficient at home, or reducing…
Aravita’s AI-powered solution for supermarkets looks at variables, including climate, seasonality and consumer behavior, to manage the purchasing of fresh food.
Divert’s infrastructure will cover 80% of the population in the U.S., potentially averting 400,000 metric tons of carbon pollution annually.
Waste and batteries were the theme this week in climate tech. Dive in to see what happened.
Mill emerges from stealth as a sleek, climate-friendly solution for food waste that could slash half a ton of carbon emissions per household.
Food waste and food packaging take up a significant portion of the world’s landfills. Alterpacks is tackling both issues with technology that turns food waste into takeout boxes and other…
It is typical for consumers to purchase more food items than they need and then throw them away because they either forgot about them or the food expired. It is…
This is Misfits Market’s first acquisition and is particularly fitting, given the online grocery environment over the past few years.
Mi Terro takes agricultural waste and processes it into proteins that can be used as a plastic replacement, fed as food to animals and much more. Here’s the teardown of…
The grocery industry’s shopping list: Inventory management, frictionless checkout, computer vision
Technology advancements in recent years are giving startups a shot at providing grocery stores with e-commerce-like features in a brick-and-mortar setting.
If you claim to care about climate change, we need to have a word about food. Specifically, about the fantastically unsustainable way we consume food in the U.S. There’s a…
TC Sessions: Climate, in partnership with the Extreme Tech Challenge 2022 Global Finals, is our first event dedicated to the climate crisis. And our agenda is complete! Leading scientists, entrepreneurs,…
For years grocery retailers have been using data driven forecasting to help them predict demand to figure out which products to reorder to keep shelves stocked. That’s nothing new. But…
Choco’s software digitizes ordering, supply chain and communications for suppliers and restaurants so they can better monitor supply and demand.
Full Harvest targets food waste by finding homes for imperfect, surplus produce
Within the past two years, Full Harvest’s impact on keeping food out of landfills grew five times, prompting the company to seek out additional capital to keep the momentum going.
The success of CRISPR technology in agriculture has been well documented as a way to manipulate plant genomes to make them more pest and climate resistant and grow more consistent…
Yet another “quick commerce” 15-minute groceries startup is hoping to make a name for itself in this space, adding to the myriad companies currently crowding out this market. But Grovy…
Pepper brings in $16M, gets back to its roots of spicing up ordering experience for food distributors
The ordering system is specifically designed so food distributors can launch mobile apps and websites to accept orders and payments online.
If we want to successfully address malnutrition in Latin America, agritech and food tech solutions need to come from within.
Every year, tons of food ends up in landfills because of cosmetic issues (they won’t look nice in stores) or inefficiencies in the supply chain. Singapore-based TreeDots, which says it…
Martie aims to stop food from going into landfills that are thrown away due to package changes, being a seasonal product or reaching their expiration date before purchase.
Berlin-based climate tech startup Made of Air has closed a €5 million (~$5.8 million) seed funding round, led by Norwegian sustainability-focused family fund, TD Veen. Also participating are Patrick Pichette…
Food tech is booming in Europe and is growing exponentially. In 2020, €3 billion went into European food tech companies (State of European Tech Report, March 2021), and the pandemic…
Shelf Engine’s grocery order automation technology applies AI to food order volume so that grocery customers can reduce their food waste by as much as 32%.
It was curious enough that OLIO, a U.K. startup with an app that lets users post a photo of unwanted food and share it with the local neighborhood, picked up…