[HTML][HTML] Index-based dietary patterns and risk of head and neck cancer in a large prospective study

WQ Li, Y Park, JW Wu, AM Goldstein, PR Taylor…�- The American journal of�…, 2014 - Elsevier
Background: Head and neck cancer (HNC) is the seventh most common cancer worldwide.
Although diet has been proposed to play an important role in HNC, few associations with
diet have been convincing other than alcohol intake. Studies of dietary patterns that examine
overall diets may provide broader insight than studies of individual foods. Little is known
about the association between dietary patterns and risk of HNC. Objective: We prospectively
evaluated the association between 2 index-based dietary patterns [ie, the Healthy Eating�…