Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Review
. 2023 Sep 20;12(18):3505.
doi: 10.3390/foods12183505.

The Role of Hemp (Cannabis sativa L.) as a Functional Food in Vegetarian Nutrition

Affiliations
Review

The Role of Hemp (Cannabis sativa L.) as a Functional Food in Vegetarian Nutrition

Gianluca Rizzo et al. Foods. .

Abstract

Recently, there has been a renewed interest in Cannabis sativa and its uses. The recreational use of inflorescences as a source of THC has led to the legal restriction of C. sativa cultivation to limit the detrimental effects of psychotropic substance abuse on health. However, this has also limited the cultivation of textile/industrial varieties with a low content of THC used for textile and nutritional purposes. While previously the bans had significantly penalized the cultivation of C. sativa, today many countries discriminate between recreational use (marijuana) and industrial and food use (hemp). The stalks of industrial hemp (low in psychotropic substances) have been used extensively for textile purposes while the seeds are nutritionally versatile. From hemp seeds, it is possible to obtain flours applicable in the bakery sector, oils rich in essential fatty acids, proteins with a high biological value and derivatives for fortification, supplementation and nutraceutical purposes. Hemp seed properties seem relevant for vegetarian diets, due to their high nutritional value and underestimated employment in the food sector. Hemp seed and their derivatives are a valuable source of protein, essential fatty acids and minerals that could provide additional benefit to vegetarian nutrition. This document aims to explore the information available in the literature about hemp seeds from a nutritional point of view, highlighting possible beneficial effects for humans with particular attention to vegetarian nutrition as a supplemental option for a well-planned diet.

Keywords: Cannabis sativa (industrial hemp); antioxidant activity; bioactive peptides; hemp seed dietary supplementation; hemp seed minerals; hemp seed oil; hemp seed proteins; hemp seed-based food; plant-based diet; vegetarian diet.

PubMed Disclaimer

Conflict of interest statement

The authors declare no conflict of interest.

Figures

Figure 1
Figure 1
Area harvested (ha) and production (tons) of hemp seeds in Europe from 2011 to 2021.
Figure 2
Figure 2
The role of delta-6 desaturase in polyunsaturated fatty acid metabolism.
Figure 3
Figure 3
Graphical representation of promising hemp use.

Similar articles

Cited by

References

    1. Rehman M., Fahad S., Du G., Cheng X., Yang Y., Tang K., Liu L., Liu F.-H., Deng G. Evaluation of Hemp (Cannabis sativa L.) as an Industrial Crop: A Review. Environ. Sci. Pollut. Res. Int. 2021;28:52832–52843. doi: 10.1007/s11356-021-16264-5. - DOI - PubMed
    1. Russo E.B. History of Cannabis and Its Preparations in Saga, Science, and Sobriquet. Chem. Biodivers. 2007;4:1614–1648. doi: 10.1002/cbdv.200790144. - DOI - PubMed
    1. McPartland J.M., Guy G.W., Hegman W. Cannabis Is Indigenous to Europe and Cultivation Began during the Copper or Bronze Age: A Probabilistic Synthesis of Fossil Pollen Studies. Veg. Hist. Archaeobot. 2018;27:635–648. doi: 10.1007/s00334-018-0678-7. - DOI
    1. Mukherjee A., Roy S.C., De Bera S., Jiang H.-E., Li X., Li C.-S., Bera S. Results of Molecular Analysis of an Archaeological Hemp (Cannabis sativa L.) DNA Sample from North West China. Genet. Resour. Crop Evol. 2008;55:481–485. doi: 10.1007/s10722-008-9343-9. - DOI
    1. Crini G., Lichtfouse E., Chanet G., Morin-Crini N. Applications of Hemp in Textiles, Paper Industry, Insulation and Building Materials, Horticulture, Animal Nutrition, Food and Beverages, Nutraceuticals, Cosmetics and Hygiene, Medicine, Agrochemistry, Energy Production and Environment: A Review. Environ. Chem. Lett. 2020;18:1451–1476. doi: 10.1007/s10311-020-01029-2. - DOI

Grants and funding

This research received no external funding.

LinkOut - more resources