GITNUX MARKETDATA REPORT 2024
The Most Surprising Kfc Restaurants Worldwide Statistics And Trends in 2024
With sources from: statista.com, forbes.com, bbc.com, yum.com and many more
In this post, we explore the vast global presence of KFC restaurants worldwide through a collection of intriguing statistics. From the brand’s expansion in diverse markets to its innovative menu offerings, KFC’s journey from a single outlet in Kentucky to over 24,000 restaurants across more than 145 countries and territories is a testament to its enduring popularity and adaptation to local preferences.
Statistic 1
"In China alone, KFC has over 7,200 locations, making it the largest market outside the United States."
Statistic 2
"Across Africa, KFC operates in 20 different countries with a strong presence through over 900 outlets."
Statistic 3
"KFC served its first halal chicken in Muslim-majority markets to cater to local dietary laws."
Statistic 4
"KFC Japan celebrated its 50th anniversary in 2020, with Japan being one of the top three markets for KFC."
Statistic 5
"As of 2021, KFC operates over 24,000 restaurants in more than 145 countries and territories worldwide."
Statistic 6
"KFC Canada was the first to offer "KFC Fry Box," a customized dining tray that enhances the eating experience."
Statistic 7
"In Australia, KFC leads the fast-food market with approximately 680 restaurants nationwide."
Statistic 8
"KFC Russia was the company's fastest-growing international market by new store openings in 2019."
Statistic 9
"KFC France unveiled a vegan chicken burger in 2021 to cater to rising demand for plant-based alternatives."
Statistic 10
"In India, KFC opened its first outlet in Bangalore in 1995 and has since expanded to over 400 branches."
Statistic 11
"KFC is the second-largest restaurant chain in the world by the number of locations, following Subway."
Statistic 12
"KFC was founded by Colonel Harland Sanders in 1930 in North Corbin, Kentucky."
Statistic 13
"KFC's revenue in 2022 was estimated to be around $27.9 billion globally."
Statistic 14
"KFC's iconic "Bucket Meal" contributed significantly to its sales growth during the COVID-19 pandemic."
Statistic 15
"The Colonel Sanders recipe was originally franchised in 1952 with the first franchise outlet in Salt Lake City, Utah."
Statistic 16
"KFC is known for its secret blend of 11 herbs and spices used in its original recipe chicken."
Statistic 17
"KFC's first international branch opened in the United Kingdom, in Preston, in 1965."
Statistic 18
"KFC was the first American fast-food chain to enter the Nepali market, opening its first restaurant in Kathmandu in 2009."
Statistic 19
"KFC Thailand offers a special seafood menu to cater to local tastes, including shrimp donuts and fish fingers."
Statistic 20
"KFC's parent company, Yum! Brands, also owns Taco Bell and Pizza Hut."
Interpretation
In conclusion, the statistics presented highlight the global reach and adaptability of KFC restaurants worldwide. From dominating markets in China and Africa to catering to specific dietary needs in Muslim-majority countries, introducing innovative dining experiences in Canada, and embracing plant-based options in France, KFC continues to evolve and expand its presence. With a rich history dating back to its founding in 1930 and a substantial revenue estimated in 2022, KFC's iconic menu items and strategic market entries have solidified its position as one of the leading fast-food chains worldwide.
Jannik Lindner
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