Skip to main content

You are not logged in. Your edit will be placed in a queue until it is peer reviewed.

We welcome edits that make the post easier to understand and more valuable for readers. Because community members review edits, please try to make the post substantially better than how you found it, for example, by fixing grammar or adding additional resources and hyperlinks.

2
  • 1
    I'm so curious... what would make this work? Does it have to be a particular type of cutlery? "Real" silver? Stainless Steel?
    – elbrant
    Commented Jan 26, 2019 at 2:46
  • 1
    I suppose it mimics a heavy bottomed pot. The pots we used to use were very thin. Stainless steel will work fine Commented Jan 26, 2019 at 13:57