My hunch is that the biggest difference you'll find with flour is freshness. If you could find grain milled yesterday (or today!), I bet it would have a much better taste, even if it was from the least expensive brand. So, possible outside the scope of your question, but, an airtight container for flour is definitely a good idea, as is testing out a grain mill or finding a bakery that has fresh flour, if you're really interested in the secrets of wheat.

My hunch is that the biggest difference you'll find with flour is freshness. If you could find grain milled yesterday (or today!), I bet it would have a much better taste, even if it was from the least expensive brand. So, possibly outside the scope of your question, but, an airtight container for flour is definitely a good idea, as is testing out a grain mill or finding a bakery that has fresh flour, if you're really interested in the secrets of wheat.

My hunch is that the biggest difference you'll find with flowers is freshness. If you could find grain milled yesterday (or today!), I bet it would have a much better taste, even if it was from the least expensive brand. So, possible outside the scope of your question, but, an airtight container for flower is definitely a good idea, as is testing out a grain mill or finding a bakery that has fresh flower, if you're really interested in the secrets of wheat.

My hunch is that the biggest difference you'll find with flour is freshness. If you could find grain milled yesterday (or today!), I bet it would have a much better taste, even if it was from the least expensive brand. So, possible outside the scope of your question, but, an airtight container for flour is definitely a good idea, as is testing out a grain mill or finding a bakery that has fresh flour, if you're really interested in the secrets of wheat.