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-3 votes
1 answer
109 views

Can glycerol in substituted natural fats be a monomer according to European REACH Regulation? [closed]

European REACH regulation for registration of chemical substances has an own definition of a polymer according to this regulation. I've noticed the following problem. I want to discuss here only the ...
IV_'s user avatar
  • 271
8 votes
1 answer
3k views

Does solid fat float in liquid fat?

Ice floats in its liquid state, water, because it is less dense, and I know fat also floats in water BUT will a piece of fat dropped into a pot of melted fat also float? or will it sink and what is it ...
cev's user avatar
  • 117