Diet diversity and the risk of laryngeal cancer: a case-control study from Italy and Switzerland
- PMID: 18487075
- DOI: 10.1016/j.oraloncology.2008.02.011
Diet diversity and the risk of laryngeal cancer: a case-control study from Italy and Switzerland
Abstract
Diet diversity (defined as the number of different foods consumed) has been considered an indicator of a healthy diet, and favorably related to the risk of several digestive tract cancers. We analyzed the relation between diet diversity and the risk of laryngeal cancer using data from a case-control study carried out between 1992 and 2000 in Italy and Switzerland. The subjects of the study were 527 patients with histologically confirmed incident cancers of the larynx and 1297 patients admitted for acute, non-neoplastic diseases, unrelated to tobacco or alcohol consumption. Total diversity was computed as the number of different foods (overall and within four food groups, i.e., vegetables, fruit, meat, and cereals) consumed at least once per week. A significant inverse association was observed for vegetable diversity (OR=0.41, 95% CI: 0.28-0.59, for the highest versus the lowest quartile) and fruit diversity (OR=0.40, 95% CI: 0.27-0.59). Conversely, a direct association was found for meat diversity (OR=1.67, 95% CI: 1.11-2.50), while no meaningful association was found for total diet and cereal diversity. The results were consistent across strata of age, alcohol drinking and tobacco smoking. This study suggests that a diet not only rich but also varied in fruit and vegetables is related to a decreased risk of laryngeal cancer risk.
Similar articles
-
Diet diversity and the risk of squamous cell esophageal cancer.Int J Cancer. 2008 Nov 15;123(10):2397-400. doi: 10.1002/ijc.23761. Int J Cancer. 2008. PMID: 18729191
-
Food groups and laryngeal cancer risk: a case-control study from Italy and Switzerland.Int J Cancer. 2002 Jul 20;100(3):355-60. doi: 10.1002/ijc.10485. Int J Cancer. 2002. PMID: 12115553
-
Fruit and vegetables, and human cancer.Eur J Cancer Prev. 1998 Feb;7(1):3-8. Eur J Cancer Prev. 1998. PMID: 9511846 Review.
-
Diet diversity and the risk of colorectal cancer in northern Italy.Cancer Epidemiol Biomarkers Prev. 1996 Jun;5(6):433-6. Cancer Epidemiol Biomarkers Prev. 1996. PMID: 8781738
-
[Epidemiology of malignant tumors of the larynx and lung].Ann Ist Super Sanita. 1992;28(1):107-20. Ann Ist Super Sanita. 1992. PMID: 1497240 Review. Italian.
Cited by
-
Dietary Risk Factors in Upper Aero-Digestive Tract Cancers.Indian J Otolaryngol Head Neck Surg. 2022 Dec;74(Suppl 3):6356-6361. doi: 10.1007/s12070-022-03093-2. Epub 2022 Jan 23. Indian J Otolaryngol Head Neck Surg. 2022. PMID: 36742786 Free PMC article.
-
A novel signature derived from metabolism-related genes GPT and SMS to predict prognosis of laryngeal squamous cell carcinoma.Cancer Cell Int. 2022 Jul 8;22(1):226. doi: 10.1186/s12935-022-02647-2. Cancer Cell Int. 2022. PMID: 35804447 Free PMC article.
-
Dietary diversity score (DDS) and odds of colorectal cancer and adenoma: a case-control study.J Nutr Sci. 2022 May 10;11:e34. doi: 10.1017/jns.2022.30. eCollection 2022. J Nutr Sci. 2022. PMID: 35620763 Free PMC article.
-
Emerging Disparities in Prevention and Survival Outcomes for Patients with Head and Neck Cancer and Recommendations for Health Equity.Curr Oncol Rep. 2022 Sep;24(9):1153-1161. doi: 10.1007/s11912-022-01273-5. Epub 2022 Apr 14. Curr Oncol Rep. 2022. PMID: 35420396 Free PMC article. Review.
-
SPINK5 is a Prognostic Biomarker Associated With the Progression and Prognosis of Laryngeal Squamous Cell Carcinoma Identified by Weighted Gene Co-Expression Network Analysis.Evol Bioinform Online. 2022 Feb 4;18:11769343221077118. doi: 10.1177/11769343221077118. eCollection 2022. Evol Bioinform Online. 2022. PMID: 35140453 Free PMC article.
Publication types
MeSH terms
LinkOut - more resources
Full Text Sources
Medical